Collaborative Learning School (Uganda, July 2023) – Info Session

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Apply to participate with costs paid in the Collaborative Learning School (CLS) to be held in Uganda from 10-21 July, 2023.

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Interested but want to learn more? Join an information session with time built in to answer your questions: Tue. Feb. 21, 9:00 – 10:00 am Eastern Standard Time: https://psu.zoom.us/j/96011767956.  See also https://sustainfood.psu.edu/cls/ or contact Nate Weyandt <ndw5072@psu.edu>.

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The CLS will be led by experts from Penn State, Michigan State, and Stockholm Environment Institute in the U.S. and Makerere University in Uganda, who lead the SustainFood network project supported by the National Science Foundation. Students selected to participate in the CLS will connect with farmers, policymakers, and other stakeholders at the community level to assess food security challenges and identify innovative solutions using the water-energy-food nexus framework. The CLS is two weeks long and consists of participation with other U.S. and African students in field research, engagement with stakeholders, applying integrative systems modeling, and co-creating WEF solutions with community and policymakers.

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Apply by Feb. 28, 2023 at https://forms.gle/ozjHEz9ZCHvQKU6W8

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~ The SustainFood team